Ingredients: For the Roasted Chicken: 1 kg whole chicken, at room temperature (giblets and neck removed from cavity) 40 g unsalted butter, melted 3 fresh whole rosemary sprigs 5-6 oregano sprigs For the Roasted Vegetables: 50 g baby potatoes 80 g pumpkin For the Yogurt sauce: 100 g yogurt 1 head of garlic, cut in …
Roasted Chicken with Vegetables and Yogurt Sauce Read More »
Ingredients • 200 g baby carrots, washed and peeled• 2 liters water for blanching • 20 g cold butter, cut into 1-inch cubes• 5 g honey• 3 g red chili flakes• Salt to taste • 5 ml vegetable oil • 3 g parsley, finely chopped Method • The first step of this recipe is …
Some recipes can’t be held within borders. Although they have a starting point in history, these recipes would be loved and embraced by so many different cultures, in time they’ve become world wide celebrities. Just like pasta, french fries and ice cream, these staple foods could be found nearly anywhere on the Globe. Now we …